Koi, or more precisely Nishikigoi, is a colourful variety of Amur carp that is bred for ornamental purposes in open water or water gardens from koi. Breeding of ornamental koi began in Niigata, Japan, in the early 19th century, and resulted in the existence of numerous koi varieties.
National Koi Day is annually observed on July 7. It is a special day of the year commemorating the Japanese Koi fish. This holiday is held to devote undivided attention and time to appreciating the beauty of Koi fish, an exotic species associated with numerous significant stories and traditions that have been celebrated by its indigenous people for centuries.
Anyone is welcome to attend. It is a day of celebration for those who enjoy fish and Japanese culture, as well as for scientists, researchers, and the simply inquisitive.
Koi, or more precisely Nishikigoi, is a colourful variety of Amur carp that is bred for ornamental purposes in open water or water gardens from koi. Breeding of ornamental koi began in Niigata, Japan, in the early 19th century, and resulted in the existence of numerous koi varieties. The Japanese recognise numerous species with distinct hues, patterns, and scalations. White, black, red, orange, yellow, blue, brown, and cream are some fundamental colours. Gosanke is the most well-liked type of koi.
Carp constitute a sizable group of fish found in Central Europe and Asia. In East Asia, various carp species were first domesticated and consumed as sustenance. Carp are cold-water fish, and their ability to acclimatise to a variety of climatic and aquatic conditions has allowed domesticated species to breed in numerous new locations, including Japan. All populations of these koi have undergone natural colour mutations. In the writings of the Jin Dynasty, various hues of carp are mentioned. In China, selective breeding of coloured variants led to the creation of goldfish more than a thousand years ago.
The Amur carp is representative of a complex of carp species indigenous to East Asia. Formerly considered a subspecies of the common carp, the Amur carp is now recognised as a distinct species known as Cyprinus rubrofuscus. Since the fifth century BCE, the Chinese have consumed Amur carp.
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The purpose of National Koi Day is to raise awareness of koi fish. You can celebrate this day by learning about koi and its significance in Japanese culture.
The primary objective of the koi exhibit is to promote koi education, ranging from hobbies to the most up-to-date information on maintaining and enhancing koi. It would be appropriate to observe National Koi Day by comparing the colour and size of various koi fish species.
The best method to learn more about a fish is to care for it. So, gather some money and run to Koi Market. Your Koi are already awaiting your arrival!
It consists of the common carp, the mirror carp, and the leather carp.
Typically, the carp has two filaments on each side of its mouth, no teeth, and a larger upper lip than lower lip.
They eat by searching for food at the bottom of the lagoon.
Typically, carp prefer warmer water with marshy bottoms.
This is due to the fact that their presence degrades water quality.
Year | Date | Day |
---|---|---|
2023 | July 7 | Friday |
2024 | July 7 | Sunday |
2025 | July 7 | Monday |
2026 | July 7 | Tuesday |
2027 | July 7 | Wednesday |
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