Elevate your butter game with an everything bagel seasoning blend, diluting it to two tablespoons per stick of butter and refrigerating until firm.
Minimalist Baker
Elevate Your Butter Game: It is impossible to find a better spice blend than everything bagel seasoning. Dilute the seasoning mixture to two tablespoons for each stick of butter used. Refrigerate the butter until it firms up to reshape it.
The seasoning fills anything it is added to with big and bold flavors, including rich and creamy butter. We create a flavorful compound butter by combining the two ingredients, as butter is known to enhance the taste of anything.
The combination of garlic powder, onion flakes, poppy seeds, and sesame seeds gives it an intensely savory taste. The blend also has savory notes from the allium, nutty notes from the seeds, and a pleasant saltiness in addition to umami. This seasoning transforms butter into a mild, nearly neutral flavor and acts as a canvas to showcase it as a seasoning.
Despite this, you may be able to make your butter and everything bagel blend, but using store-bought ingredients simplifies the process. To prepare compound butter, simply mix the spice blend into softened, whipped butter. Make sure you choose fresh butter (preferably unsalted) and seasonings that are bursting with flavor. Dilute the seasoning mixture to two tablespoons for each stick of butter used. Refrigerate the butter until it is firm to reshape it.
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Its complex flavor makes it a perfect complement to any dish lacking depth. In addition, it adds an extra touch of decadence and enhances the natural savory and umami flavors of the dish.
You can use everything Bagel seasoning compound butter, both in cooking and as a garnish. For example, you can use the butter to prepare savory shortbread. You can use the compound butter to make pan sauces or to baste anything from fried eggs to roast turkeys. As an alternative, you can apply a pat of the flavorful compound butter to grilled steaks, baked potatoes, or corn on the cob. The entire butter (except the bagel butter) is also a wonderful addition to a warm biscuit, baguette, or breakfast sandwich. You can melt the uniquely flavored compound butter over freshly popped popcorn. All in all, everything bagel compound butter is a great substitute for regular butter in almost any savory recipe.
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