This year, National Parchment Day is on June 28, so learn everything you can about parchment paper and why it is essential for cookery. Additionally known as baking paper, parchments are easy to use and can do marvels for the flavour of a dish. To master the method of cooking with parchment paper, one must understand the dos and don’ts of the technique, which involves wrapping foods such as poultry, fish, and meat in parchment paper. Add vegetables and seasonings, then wrap the mixture in paper. Now, get preparing!
The background of National Parchment Day
National Parchment Day was established in 2016 by PaperChef in an effort to promote a different culinary movement, as cooking food in inventive ways had become popular due to the rise of globalisation and travel. PaperChef emphasised parchment paper because it is a tool that not only improves your culinary experience but also benefits the environment. Scott Miller and Bill Benson founded PaperChef in 2010 to promote parchment paper for cookery.
The purpose of National Parchment Day was to recognise the numerous advantages of parchment paper in the kitchen. Yes, food cooked in parchment paper is delicious, eco-friendly, and devoid of culinary sprays and high-fat oils. No doubt the French have utilised it for centuries in their culinary preparations. However, you must remember that cooking with parchment paper requires a specific technique, and you must use it correctly if you want your food to be tasty.
Cooking with parchment paper keeps the food moist, makes it crispier, and preserves the nutrients in everything you prepare and ingest. It is an indispensable implement in the kitchen! Knowing all the benefits of parchment paper, it would be difficult not to hurry to the store to purchase it.
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NATIONAL PARCHMENT DAY ACTIVITIES
Discover how to cook using parchment paper.
To commemorate the occasion, master the discipline of cooking with parchment paper in the kitchen. It won’t be simple to perfect the procedure, but it’s not impossible either!
Hold a culinary contest.
Curious as to how parchment paper impacts a dish’s flavour? Participate in a culinary competition with neighbours, family, and friends to see the difference for yourself.
Distribute articles about parchment paper
Disseminate articles from cookbooks containing recipes for foods prepared with parchment paper. Either print out the recipes and distribute them to acquaintances, or share them on social media with the required hashtag.
5 FUN FACTS ABOUT PARCHMENT PAPER
The thermal resistance of parchment paper makes it ideal for baking.
Cooking parchment paper can be used again.
It prevents fat and oil from passing through.
On parchment paper, items such as biscuits do not adhere.
Even when used to cook food containing jagged bones, parchment paper will not tear.
NATIONAL PARCHMENT DAY DATES
Year | Date | Day |
---|---|---|
2022 | June 29 | Wednesday |
2023 | June 28 | Wednesday |